High Temperature

Temperature is a most common factor in food industry. Especially in Bakery Production Units. Low temperature during frizzing process and rising high during heating process. Seals material should be capable to resist the effects in these variable temperature factors.

Temperature is a most common factor in food industry. Especially in Bakery Production Units. Low temperature during frizzing process and rising high during heating process. Seals material should be capable to resist the effects in these variable temperature factors.

Note: The Information given on this page are based on our many years of experience in this field. But still some of the information may vary according to the process applications. Thus maxspare is geared up to cater sealing requirement for new applications.